Gold Leaf in Victoria

"Fantastic food and service, but need to make a booking on weekend cuz they are very busy."

"I’m not a fan of this restaurant’s customer service. I waved to get a staff’s attention, and a young lady in her 20s came over and asked, “What do you want?” Overall though, the food is tasty. They have both heated trolleys and normal trolleys going around, so the food is always hot. The price is a little bit on the expensive side."

"Super busy and lively place with classic dim sum trolleys – such a fun experience! The food is delicious with so many dishes to try, perfect for sharing with family or friends. Make sure to book ahead, it’s always packed"

"Yum Cha from 1130am Good of fashion family run eatery. You will find the usual Chicken Feet for your collagen cravings, pork ribs, steam & fried dimsim, savoury pastry, various asian small dishes You will find the usual noisy buzz of chattery laughter as little food carts roll by with very friendly attentive staff offering all the various delights. Desperately lack of Yum Cha dining restaurants in West Melbourne but I do recommend Gold Leaf as a typical expected Chinese Yum Cha cuisine Watch out as you can easily blow your budget but welcome to take home leftovers Dessert: Custard tart pastry Mango pudding Rainbow jelly Soyabean curd warm ginger syrup is my favourite! Entrance just off Ballarat Rd actually on Hampshire Rd, plenty of free parking."

"We live nearby but never had the chance to dine here until today. (This has been recommended to us by a friend) Food are fantastic and fairly priced. Staff/Waiter/Waitress are very attentive and nice. They offered us complimentary prawn crackers upon seated and gave us a plate of free fruits and 2 bowls of sweetened beans before we left. (Plus points for these freebies) It’s dinner time on a Wednesday so we get to enjoy the cozy and relaxing place in contrast to some of the reviews where they dine during peak hours/days when theres lot of people. Fresh oysters tasted wonderful We personally love the roasted pork neck and will come back just for this :p We also tried the combination dumplings plus oolong and Jasmin tea which are fairly great as well."

"Good experience, tried different variety of dishes for dimsum pretty good. We had suckling pig and jelly fish, fried taro scallop, almond prawn balls, seafood tofu and beef tripe combination. Food taste was average.."

"Classic chaotic yum cha experience. Dim sum here is tasty with plenty of variety, served via the busy cart system that adds to the atmosphere but can feel a bit chaotic. Better for a one-off outing than a regular spot - recommend trying a bit of everything, just keep an eye on the bill. Works best for groups of friends."

"⭐⭐⭐⭐ (3.8/5) Overall: decent yumcha spot in the west. Classic foods and vibes. There are not many options for yumcha in the west compared to in the eastern suburbs. This place still offers all the classic yumcha dishes you can expect. I’d say it’s worth a visit if you’re here for the food and the experience, but do not expect great services Note that they have a 10% weekend surcharge. Parking is available and I’m not sure if a reservation is required, but we called the restaurant a day before to make a reservation. You can choose either the 11:30am slot or the 1pm slot. Food: pretty decent - not bad, not exceptional. We ordered 8 different items, which came to $114.40 (including the weekend surcharge). Edit - came here for a second time with a slightly bigger group (6 people) and the food was not as good as the first time - cold and inconsistent. Don’t think I’ll come back for a third time."